| Title | Agroecology and the right to food |
|---|---|
| Contributor | Olivier De Schutter, Report submitted by the UN Special Rapporteur on the right to food |
| Content | The report explores how States can and must achieve a reorientation of their agricultural systems towards modes of production that are highly productive, highly sustainable and that contribute to the progressive realization of the human right to adequate food. |
| Link | https://www.srfood.org/images/stories/pdf/officialreports/20110308_a-hrc-16-49_agroecology_en.pdf |
