Agroecology and the right to food
Posted on May 23, 2012 in Reports |
Title |
Agroecology and the right to food |
Contributor |
Olivier De Schutter, Report submitted by the UN Special Rapporteur on the right to food |
Content |
The report explores how States can and must achieve a reorientation of their agricultural systems towards modes of production that are highly productive, highly sustainable and that contribute to the progressive realization of the human right to adequate food. |
Link |
http://www.srfood.org/images/stories/pdf/officialreports/20110308_a-hrc-16-49_agroecology_en.pdf |