Malawi farmers and their successful stories

Development Fund brings to you some successful stories. Malawi farmers, from different districts, show us how to cope with farmers constrains and simply feed themselves and their communities in an sustainable way.

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We will not wait for government

Concerning how African branch of La Via Campesina (LVC) pledges to build food sovereignty from below by promoting agroecology in the region of Southern, Eastern and Central Africa.

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Chain of Solidarity and Support Actions for Sustainable Development -CHASSAADD Annual report

It promotes a continued research with/on rural communities to enable them to offer solutions tailored to their needs and aspirations and support their efforts in achieving concrete actions that take into account their potential, to allow them a higher standard of living in their own environment. One of the purposes is the contribution to increased productivity and hence production to satisfy local demand and external markets, agro products and creating sustainable jobs in rural areas through the training and preparation.

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Organic Agriculture and Food Security in Africa

This paper examines the relationship between organic agriculture and food security in Africa, analysing organic agriculture’s impact on food availability as well as natural, social, human, physical and financial capital in the region. Given the paper’s origins, special attention has been given to East Africa throughout the paper, including analysis of 15 case studies. The conclusions and findings are, however, relevant for all African countries as well as many other developing countries around the world.

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