| Title | Global Food Losses and Food Waste |
|---|---|
| Contributor | Food and Agriculture Organization of the United Nations (FAO) |
| Content | The study highlights the losses occurring along the entire food chain, and makes assessments of their magnitude. Further, it identifies causes of food losses and possible ways of preventing them. |
| Link | https://www.fao.org/docrep/014/mb060e/mb060e00.pdf |
 150 organizations have signed on to the document Rio+20 Time to act. See the list of organizations which have signed on to it, at www.timetoactrio20.org |
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 Agriculture at a crossroads. Findings & recommendations for future farming. You may visit the website at www.globalagriculture.org |
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