|Title||The Rwenzori Experience|
|Contributor||Third World Network|
|Author||Aage Dissing and Inge Lis Dissing, By Mette Vaarst, Jane Nalunga, Thaddeo Tibasiima|
|Content||Environment and Development Series No. 15.
This booklet is a portrait of a unique participatory learning project involving farming communities in the Rwenzori region of Western Uganda. The project brought rural households together in ‘Farmer Family Learning Groups’ (FFLGs) with the aim of enhancing community food security.
This booklet looks at the guiding principles behind the project, how it has worked in practice, the successes achieved and the challenges faced.
|Type of initiative||Case Studies|