Abstract  

The report give an overview with key facts of both unsustainable and sustainable agriculture, and gives recommendations for how to transform into a viable food future. Part I is in English, Spanish and French. Part II which goes in depth into some issues, is only in English.

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Contributor The Development Fund Norway (in cooperation with other organizations)
Year Published
Link http://www.utviklingsfondet.no/publikasjoner/rapporter/