Agroecology and the struggles for food sovereignity in the Americas

This publication originated at an international workshop held at the Yale School of Forestry & Environmental Studies in New Haven, USA, April 15-17, 2004. It was published jointly, in Spanish and English, by the International Institute for Environment and Development (IIED), the IUCN Commission on Environmental, Economic and Social Policy (CEESP) and the Yale School of Forestry & Environmental Studies (Yale F&ES).

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The Tigray experience: A success story in sustainable agriculture 

The success story in Tigray is concerning the Project on Sustainable Development through Ecological Land Management by Some Rural Communities in Northern Ethiopia through a broad-based open-ended experiment by farmers and local experts able to favor the rehabilitation of the land and improved crop production. The papers also include a set of recommendations for a sustanaible agriculture.

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