Youth and agriculture: It’s up to us

With a population of more than 28 million, Nepal is one of the poorest countries in Asia. But it is enormously rich in terms of biodiversity and natural resources, and agriculture plays a very important role in the country’s economy. It is also very rich in another way: young people make up 40 percent of the population. The problem is that young people don’t seem to be interested in agriculture.

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Farming for nutrition: – back to the future

Nutrition has become one of the buzz words of the year, like resilience, and landscapes. What they have in common is that they refer to complex situations with political forces competing over the backs of rural and urban communities. The nutrition challenge is clear – with a billion hungry people on this planet and another two billion overweight – it is time to act. Persistent hunger and undernutrition are inexcusable in a world of plenty. But the crucial question is: who should act and how?

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Turning vicious circles into virtuous cycles

We have read about poverty, vulnerability and resilience of family farming. The articles in this issue of Farming Matters have shown that there is an urgent need for a change in mindset regarding family farming, agriculture and food systems. And resilience must be the central concept in this new thinking.

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Entrevista a Norman Uphoff

Entre 1990 y 2005, Norman Uphoff, profesor emérito de Gobierno y de Agricultura Internacional en la Universidad de Cornell, se desempeñó como director del Instituto Internacional de Cornell para la Alimentación, la Agricultura y el Desarrollo Read more

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Farming Matters

However we look at it, the System of Rice Intensification, or SRI, is a major success story. While researchers are still debating its relevance, more and more people are getting to know about it, and more and more farmers are harvesting the results.

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