Content These projects of sustainable intensification drawn from across Africa show that if there is a political and economic domestic recognition that ‘agriculture matters’, then food outputs can be increased not only without harm to the environment but also in many cases to increase the flow of beneficial environmental services.
Author Camilla Toulmin, Jules Pretty, Stella Williams
Contributor International Journal of Agricultural Sustainability
Type of Initiative Case Studies
Link http://www.tandfonline.com/doi/pdf/10.3763/ijas.2010.0583