Content La Durette is a pilot farm in agroecology located in Avignon, France. Its aim is to set up innovative mediterranean agricultural systems, mixing crops under agroforestry in various designs – mainly fruits and vegetables, and integrating animals into the systems. 

The 5-hectares farm will be managed by 2 farmers from 2015 on, in order to see if such innovative complex systems are easy to manage, and still competitive.

Author François Warlop
Contributor GRAB (Groupe de Recherche en Agriculture Biologique)
Year Published 2013
Type of Initiative Research
Country FRANCE
Link http://www.grab.fr/wp-content/uploads/2011/04/dossier-Durette-oct-13.pdf