Abstract In this issue of Wegel we present views, opinions and research findings from different angles regarding the changes in the global agricultural system and its implications on the supply of healthy and balanced nutrition as well as the role of various stakeholders in putting the system back in to the right track.

The global food system is changing in line with the ever-increasing global population, technological advancements, scarcity of resources and the resultant scramble for the scarce resources.

Contributor AgriCultures Network
Year Published 2016
Link http://www.agriculturesnetwork.org/wp-content/uploads/2016/11/Wegel-magazine-issue-No.III-English-final.pdf