Title Peasant farming. A Buffer for Human Societies
Contributor Society for International Development
Author Angela Hilmi, Sara Burbi
Content This article by Angela Hilmi and Sara Burbi explores the importance of peasant farming worldwide, the debate about its disappearance and the way it is being impacted by differentiated policies. It takes two examples, Tunisia and Egypt, during post-colonial times. In both cases policies tended to favour the modernization of agriculture, ignoring the contribution of peasant farming to the national economies. But interestingly the data show a surprisingly significant importance and increase in the number of small farms in both countries. While theoretical debates continue about the disappearance of peasantries, reality demonstrates that peasant farming is a formidable and resilient buffer for human societies, which helps stabilize, balance and enrich them.
Type of initiative Article
Year Published
Language English
Link http://rdcu.be/nIxA